Mogul in the making

Nchaba’s pizzeria with purpose

Bonang Motumi

The  smell  of  freshly  baked  pizza  reeks  in every corner of the area stretching across and  enveloping  the  whole  abode  with an  alluring  aroma  of  freshness  of  inviting degrees reaching us from a great distance. This  is  neither  an  Italian  deli  nor  some fancy  restaurant  in  the  city,  it  is  instead a   village-based   miniaturized,   Mosotho-owned pizzeria located right in the village of Ha Foso in Berea. The invention, a mobile wood  oven  pizzeria  is  the  brainchild  of Teboho Nchaba, 30, of Spetzos Pizza fame.

3 thoughts on “Mogul in the making

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